Primland - Virginia, toutes les provinces
Offre d'emploi fermée
Restaurant manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.
Recruiting, training and supervising staff.
agreeing and managing budgets.
ensuring compliance with licensing, hygiene and health and safety legislation/guidelines.
promoting and marketing the business.
overseeing stock levels.
producing staff rotas.
Primland will open your eyes to the simple pleasure of a mountain getaway.